aPRIL 23RD, 2024
5th Annual Golf Kitchen Culinary Excellence Awards
2nd Annual Golf Kitchen Invitational
GlenArbor Golf Club
Bedford Hills, New York
2nd Annual Golf Kitchen Invitational
GlenArbor Golf Club
Bedford Hills, New York
SCHEDULE OF EVENTS
11:30 am Arrival, Coffee and Continental, Warm Up
12:50 Welcome and Announcements
1:00 pm Shotgun Start
6:30 pm Cocktails, Tournament Awards and Hors d'oeuvres
7:30 pm Awards Dinner and Culinary Excellence Awards
12:50 Welcome and Announcements
1:00 pm Shotgun Start
6:30 pm Cocktails, Tournament Awards and Hors d'oeuvres
7:30 pm Awards Dinner and Culinary Excellence Awards
Who is cooking?
Anthony Giacoponello, Executive Chef at Sebonack Golf Club
Anthony Villanueva, Culinary Director, Edgewood Country Club
Matt O'Connor, Culinary Director at Weeburn Country Club
Blake Burgard, Executive Chef and Host Chef at GlenArbor Golf Club
Marisa Hernandez, Executive Pastry Chef at GlenArbor Golf Club
Anthony Villanueva, Culinary Director, Edgewood Country Club
Matt O'Connor, Culinary Director at Weeburn Country Club
Blake Burgard, Executive Chef and Host Chef at GlenArbor Golf Club
Marisa Hernandez, Executive Pastry Chef at GlenArbor Golf Club
Master of Ceremonies
Fernando Silva, Wine Director, Sommelier and Artist at GlenArbor Golf Club
Invitational teams
TBA
Awardee Categories
*Outstanding Private Golf Club or Country Club
*Outstanding Golf Resort or Community
*Outstanding Executive Chef at a Private Golf or Country Club
*Outstanding Pastry Chef at a Private Golf or Country Club
*Outstanding Executive Chef at a Golf Resort or Community
*Outstanding Pastry Chef at a Private Golf of Country Club
*Outstanding Pastry Chef at Golf Resort or Community
*Golf Kitchen Rising Star Award
* Visionary Leader in Club Management Award for a Private Golf or Country Club
* Golf Kitchen Purveyor of the Year Award
*Golf Kitchen Wine Program Award
*Outstanding Golf Resort or Community
*Outstanding Executive Chef at a Private Golf or Country Club
*Outstanding Pastry Chef at a Private Golf or Country Club
*Outstanding Executive Chef at a Golf Resort or Community
*Outstanding Pastry Chef at a Private Golf of Country Club
*Outstanding Pastry Chef at Golf Resort or Community
*Golf Kitchen Rising Star Award
* Visionary Leader in Club Management Award for a Private Golf or Country Club
* Golf Kitchen Purveyor of the Year Award
*Golf Kitchen Wine Program Award
Auction by GrandStand Sports
to benefit students attending the Culinary Institute of America
to benefit students attending the Culinary Institute of America
