Recipe by Clara Lene Kelly, Mixologist at Kohanaiki Golf Club and Resort, Kona, Hawaii, USA
Image by Diana DeLucia
Muddle Lemons, oranges, sugar cube and bitters.
Add liquors and shake with ice.
Double strain into rocks glass with large ice ball and garnish with orange and cherry on a pick.
Kohanaiki, Kona, Hawaii, USA. Image courtesy Kohanaiki.