NARANJA SANGRE MARGARITA

​Recipe by Adam Beattie, Food and Beverage Director at Mayacama Golf Club, Sonoma County, California, USA.
Image by Diana DeLucia.

Ingredients

• 2 ounces Spicy Tequila (house infused)
• 2 ounces Blood Orange Juice
• 1 ½ ounces Agave Syrup
• ½ ounce Lime Juice
• ½ ounce Cointreau

Garnish
​

• 1 dehydrated Blood Orange Wheel

Preparation

Pour all ingredients into a double rocks glass and stir with a bar spoon. 

Garnish with the blood orange wheel. 

Enjoy!
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The 18th fairway and the Mayacama Clubhouse. Image courtesy Mayacama Golf Club.