SWEET CAROLINE

Recipe by Clara Lene' Kelly, Mixologist at Kohanaiki , Kona, Hawaii, USA.
​Image by Diana DeLucia.
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Ingredients
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• ​2.5 oz. Grey Goose Vodka
• 1 oz. St. Germain Elderflower Liquor
• 0.75 oz.  Lemon Juice (freshly squeezed)
• 5 Blueberries
• 5 Raspberries
• 2 Strawberries (green stem cut off)
• 5 Mint leaves, (top of the mint sprig for garnish)
• Ice

Preparation

Muddle the berries and mint leaves in a mixing glass. 

Add the liquids and ice, then shake and double strain into an ice filled rocks glass. 

Garnish with the top of the mint sprig.

Kohanaiki, Kona, Hawaii, USA. Image courtesy Kohanaiki.